Black Bean, Corn & Sausage Soup
Black Bean, Corn & Sausage Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black bean, corn & sausage soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Bean, Corn & Sausage Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Black Bean, Corn & Sausage Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:
  1. Take 1 lb hot or Cajun sausage
  2. Make ready 1 can corn
  3. Take 2 cans black beans
  4. Make ready 1 1/2 cans water
  5. Prepare to taste Salt & pepper
  6. Take 1 tbsp Ground cumin
  7. Get 1 yellow onion diced
  8. Make ready Dash ground thyme
  9. Get 1 tsp ground cinnamon
  10. Take Shredded cheddar cheese to garnish
  11. Make ready Sour cream to garnish
  12. Get Sriracha to garnish
  13. Get Cilantro to garnish
Steps to make Black Bean, Corn & Sausage Soup:
  1. Dice onion, grate fresh garlic, and slice sausage into pennies.
  2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
  3. Add corn and black beans, plus 1 1/2 cans of water.
  4. Simmer for 20 minutes and serve hot.
  5. Add desired garnishes!

So that’s going to wrap this up for this exceptional food black bean, corn & sausage soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!