Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, fresh spinach dip. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh Spinach Dip is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fresh Spinach Dip is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fresh spinach dip using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh Spinach Dip:
- Take 3 cup Fresh raw baby spinach
- Prepare 1 Half cup chopped green onions
- Take 1 packages of KNORS spinach dip seasoning
- Make ready 1 cup of Hellman's mayonnaise
- Prepare 1 cup of Daisy sour cream
- Get 1 small can of sliced water chestnuts
- Take 1 tbsp of McCormick salad supreme mix
Steps to make Fresh Spinach Dip:
- In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
- In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
- Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
- Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)
- Serve with Raw vegetables, crackers or a sliced sourdough baguette.
So that’s going to wrap it up for this special food fresh spinach dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
