Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked potato. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Baked Potato is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked Potato is something which I have loved my whole life. They are nice and they look wonderful.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
To get started with this particular recipe, we must first prepare a few components. You can cook baked potato using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Baked Potato:
- Make ready Potato
- Prepare Onion
- Get Garlic
- Get Fresh Cream
- Take Fresh Coriander leaves
- Make ready Salt
- Get Cheddar Cheese
Which potato should I choose for baked potatoes? Create the Perfect Baked Potato Every Time. Baked Potato: How to Bake a Potato in the Oven. Have you ever wanted to know how to get that perfect steakhouse baked potato?
Instructions to make Baked Potato:
- Wash and finely chop onions
- Coarsely crush garlic
- grate the cheese
- Wash and boil the potatoes in a pressure cooker till tender
- Now wash and finely chop the coriander leaves
- Once all of this is prepared. Mash the potatoes well.
- Now add all the ingredients in a large bowl. Using a spatula or hand mix everything.
- Add salt to your taste.
- In a glassware set the mixture and top with Cheddar cheese and bake in the oven at 180°C f 15-20 min.
- Bake untill the cheese turns golden.
- Serve HOT!!
Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven. Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. Salt 'em, stuff 'em and bake 'em any way you want. Russet potatoes make the best baked potatoes because of their thick skin and starchy, fluffy interior (once baked).
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