Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crunchy baked potato chips. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This crispy baked potato chips recipe is easy enough for anyone to make and will certainly serve to satisfy crunchy cravings without all the calories. Best of all, these homemade baked potato chips actually taste better. Eating them fresh from the oven will make it hard to go back to the store-bought.
Crunchy baked potato chips is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Crunchy baked potato chips is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crunchy baked potato chips using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crunchy baked potato chips:
- Get serve 2
- Make ready potatoes
- Make ready butter
- Make ready veg oil
Sure, I like the idea of thick-cut potatoes slowly bubbling in a copper pot carefully stirred by an old-timey craftsman wielding a well-worn spoon with honest, workingman's hands until the chips reach crisp. In this video, we will make together Potato Chips Recipe at home, these instant aloo wafers are extremely crunchy and tasty! Baked sweet potato chips (crunchy on the outside but soft on the inside PLUS we use a delicious tasty coating!). Baked potato chips are a healthier option than traditional fried potato chips.
Steps to make Crunchy baked potato chips:
- preheat oven and short sided oven tray to 180-200 degrees celcius
- cut potatoes into fingers or chunks. Put into pot w water and bring to boil, turn down to simmer until just tender. dont overboil.
- once tender, drain the water then add butter oil and salt and pepper. put pot lid on, hold firmly and shake pot to rough uo the spuds.
- empty pot onto hot tray. spread potatoes evenly and bake on fan bake for 10-20min depending on the quantity u cook.
These Baked Potato Chips are baked in the oven until they are crispy and crunchy for a healthier version of traditionally fried chips. Season them up any way you like for a homemade potato chip that is good for you, easy to make, and seriously tasty. Covered Crunchy Potato Chips. this link is to an external site that may or may not meet accessibility guidelines. Baked Sweet Potato Chips are perfectly crunchy and make a healthy, crunchy snack. Sweet Potato Chips are a crunchy, healthy snack that you can make at home.
So that is going to wrap it up with this special food crunchy baked potato chips recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
