Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked alaska meat loaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Alaska Meat Loaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Baked Alaska Meat Loaf is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Prepare 1 1/2 lb ground beef
- Take 1 brown gravy mix
- Get 2 tsp minced onions
- Take 1/4 tsp ground black pepper
- Make ready 1 envelope instant mashed potato (4 serving)
- Get 1 tsp chives (optional)
- Make ready 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that is going to wrap this up for this exceptional food baked alaska meat loaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
