Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion. Make Giada De Laurentiis' Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs recipe from Food Network for a Thanksgiving side with a golden crust. Baking potatoes (rather than boiling them) is completely hands-off, frees up a burner.
baked mashed potatoes is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. baked mashed potatoes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make baked mashed potatoes:
- Get fontina cheese grated
- Make ready salt to taste
- Make ready of margarine
- Make ready cornstarch
- Prepare water
- Get panko breadcrumbs
- Make ready olive oil
- Prepare evaporated milk
- Prepare white sharp cheddar cheese grated
- Get potatoes peeled washed and boiled
Our family loves homemade mashed potatoes any way you fix them, and this is one of the many ways we enjoy. Either way, these fluffy mashed potatoes have a secret ingredient that I think you'll want to try! My baked mashed potatoes come out rich, fluffy, and perfectly creamy! Most recipes for baked mashed potatoes call for boiling the potatoes first.
Steps to make baked mashed potatoes:
- preheat oven to375 degrees Fahrenheit
- boil potatoes add stick of margarine evaporated milk make the mashed potatoes
- melt 2 stick of margarine mix with olive oil and breadcrumbs put breadcrumbs mixture in bottom of a baking pan 9x13
- gently spread potatoes over the breadcrumbs
- in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken
- pour over top of potatoes and bake for 45 minutes
Spoon potato mixture into a greased two-quart baking dish. Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Baked pork knuckle and mashed potatoes closeup. vertical top vie. Oven homemade shepherds pie with cheesy mashed potatoes in small casserole dishes.
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