Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker lentil soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Slow Cooker Lentil Soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Slow Cooker Lentil Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Lentil Soup:
- Take 3 Carrots chopped
- Get 2 Ribs of celery chopped
- Make ready 1 Onion chopped
- Take 3 Garlic cloves pressed
- Take 8 cup of veg or chicken broth
- Prepare 1 bag of dry lentils, rinsed
- Take 1 tsp dried thyme
- Take 2 Dry bay leaves
- Get 2 Cubed red potato
- Make ready 1 bunch of spinach or kale chopped
- Get 2 tbsp tomato paste diluted in 1/4 cup water or broth
- Prepare 1 Salt and pepper
Steps to make Slow Cooker Lentil Soup:
- Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!
So that is going to wrap this up with this exceptional food slow cooker lentil soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
