Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, roasted chicken batch 15. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Chicken batch 15 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Roasted Chicken batch 15 is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have roasted chicken batch 15 using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Chicken batch 15:
- Get 1 teaspoon salt
- Make ready 2 tablespoon ground paprika
- Make ready 1 tablespoon liquid smoke
- Get 1/4 cup honey
- Take 2 tablespoons lemon juice
- Take 2 tablespoons melted butter
- Take 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Make ready 4 pounds chicken breast skin on bone in
- Make ready 2 tablespoons extra virgin oil
Steps to make Roasted Chicken batch 15:
- Put the chicken in a ziploc bag with the ingredients. Put into the refrigerator for at least an hour or overnight.
- Gather the marinating ingredients. Mix it up. Coat the chicken. The hot butter will cool and stick the rest of the ingredients to the chicken.
- Heat a skillet with oil. Sear the chicken.
- Preheat oven to 400 degrees Fahrenheit. Put the chicken in an oven safe dish, with the marinade mixture poured over the top, and roast for 1 hour.
- Let rest 12 minutes serve I hope you enjoy!!
So that is going to wrap this up for this exceptional food roasted chicken batch 15 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
