Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai turkey lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Thai Turkey Lettuce Wraps are easy to make and a true crowd-pleaser. They're made with healthy ground turkey, pantry-staple Asian flavors, and drizzled with a creamy ginger tahini sauce.
Thai turkey lettuce wraps is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Thai turkey lettuce wraps is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Thai turkey lettuce wraps:
- Take 1 lbs ground turkey or chicken
- Take 1 cup shredded carrots
- Make ready 1/2 can diced watered chestnuts
- Make ready 1/2 cup cabbage diced
- Prepare 2 green onions chopped
- Take 2 garlic cloves minced
- Prepare Hoisin sauce
- Make ready Soy sauce
- Take Garlic chili sauce
- Prepare Rice wine vinegar
- Prepare White pepper (or black)
- Take Butter or romaine lettuce
Thai Turkey Lettuce Wraps. with water chestnuts and sesame dipping sauce. Turkey has earned, perhaps deservedly, a reputation as being dry, flavorless, and a vehicle for other, more delicious foods like gravy. Lettuce cups and Sriracha Hot Sauce, for serving. Crisp, delicate butter lettuce leaves have a cup shape that's perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables.
Steps to make Thai turkey lettuce wraps:
- In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!
These days I'm really excited about turkey in rice bowls, and turkey in lettuce wraps (fewer carbs), and Thai flavors, so I put those ideas all together into my latest creation - Thai-Inspired. Thai Turkey Lettuce Cups mix your favorite Asian flavors into a crisp, healthy lettuce wrap. Ground turkey is simmered in lime juice, ginger, soy sauce and red chili garlic sauce and mixed with brown rice or topped with nuts. Top these with fresh cilantro, matchstick carrots and crunchy peanuts and you. Thai Turkey Lettuce Wraps are super quick and easy to make!
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