Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken noodle soup, (quickie). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Noodle Soup, (Quickie) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Noodle Soup, (Quickie) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodle Soup, (Quickie):
- Make ready 4 -(48oz) Boxes Swanson's Chicken Broth
- Take 2 -Tbl Minced Garlic
- Prepare 1 Coarsely Chopped Small Onion
- Get 1 -cup Sliced Celery
- Make ready 1 -half Chicken Breast, Cut into Bite Sized Chunks
- Get 1/4 -lb Baby Kale
- Make ready 1/4 -lb Baby Spinach
- Prepare 1 -Pkge Frozen Mixed Vegetables, thaw to room temperature
- Take 1/2 -lb of Wide Egg Noodles
- Take Salt and Black Pepper
Instructions to make Chicken Noodle Soup, (Quickie):
- In a Large Pot, add all of the Broth, bring to boil
- Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes.
- Add Chicken, cook for 10 minutes
- Add Frozen Vegetables
- Taste Broth, Add Salt if needed
- Add Noddles, cook for 10-minutes
- Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve…much better 2nd day!
So that’s going to wrap it up for this special food chicken noodle soup, (quickie) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
