Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, christmas star millet cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Christmas star Millet cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Christmas star Millet cookies is something that I have loved my entire life. They’re fine and they look wonderful.
The Christmas Star Cookies recipe out of our category Pome Fruit! Cut out stars and spread with some of the reserved. These Millet cookies are soft, delicious and can melt in your mouth, literally.
To get started with this recipe, we must first prepare a few ingredients. You can cook christmas star millet cookies using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Christmas star Millet cookies:
- Take 3/4 Cup whole wheat flour
- Prepare 1/4 Cup mixed millets flour or any one millet flour
- Prepare 2 tablespoons cocoa powder
- Take 3/4 Cup Jaggery powder
- Prepare 1/2 Cup and 1 tablespoon soft butter
- Make ready 1/2 teaspoon baking soda
- Make ready 1/4 teaspoon salt
- Prepare 4-5 drops vanilla essence
- Take 2 tablespoons milk powder
- Make ready 1 egg (optional)
- Get 50 ml Milk (to make dough)
- Prepare Sugar sprinkles, white chocolate chips, chopped cherries for garnishing
Allowing your kids to have the occasional sweet treat is a part of. Millets is one of the oldest food and millets are amazing in their nutrient content. Each of the millet is three to five times nutritionally superior to the. Millet cookies recipe - Pearl millet known as bajra in Hindi and Kambu in tamil, made to cookies with bajra flour.
Instructions to make Christmas star Millet cookies:
- Sieve all the dry ingredients except jaggery powder in a glass bowl. Make sure they are at room temperature.
- Slowly melt jaggery in a pan with butter on low flame. Turn off the gas when butter has melted and whisk the mixture till all the jaggery has dissolved.
- Now add vanilla to the butter mix. Then slowly fold in all the flours and milk powder. Whisk the egg and add it too. In case you don't want egg, you may add 50 ml.milk or until you can make a dough.
- Now bring together the dough with gentle hands and wrap it with cling film. Chill for 2 hours.
- After 2 hours, bring out of fridge, thaw a little and roll the dough to 1" thickness. Cut with star shaped cutter and decorate with tutti fruit, chocolate chips or sugar sprinkles. Preheat oven to 175°c
- Arrange in a baking tray lined with butter paper. Bake at 175 °c. for 10 minutes. They will be a little soft to touch but will becone firm after cooling. Take out, cool and store. Your crunchy munch Christmas star millet cookies are sure to bring compliments!
A gluten free cookies with simple ingredients like ghee (clarified butter), sugar and cardamom. When I went for a quick trip to Chennai last week for a family function, I tasted this bajra. A wide variety of christmas star cookies options are available to you, such as flavor, taste, and packaging. Line a baking sheet with parchment paper and place dough by the tablespoon. Celebrate Family Time with These Millet, Almond and Pistachio Cookies That Are Gluten Free and Vegan Made from Blended Raw Millet, Ground.
So that’s going to wrap this up for this special food christmas star millet cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
