Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti and lamb bolognese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spaghetti and Lamb Bolognese is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Spaghetti and Lamb Bolognese is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti and lamb bolognese using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spaghetti and Lamb Bolognese:
- Make ready 24 oz favorite marinara (1 jar)
- Make ready 1 lb ground lamb
- Take 2 large onion, finely chopped
- Take 1 lb angel hair pasta
- Take 1 tsp salt (to taste)
- Take 1/4 tsp black pepper (to taste)
- Take 1/2 tsp garlic powder (to taste)
Instructions to make Spaghetti and Lamb Bolognese:
- In medium saucepan, warm marinara on low heat.
- Season ground lamb with salt, pepper, and garlic powder.
- Preheat large skillet on high heat.
- Add seasoned lamb to skillet and cook until completely browned.
- Remove lamb from skillet and add to marinara (leaving as much of the cooking juices in the skillet as possible).
- Reduce heat to medium then add onions and a pinch of salt to the skillet.
- Continue to sweat onions until tender.
- Remove onions from skillet and add to marinara.
- Prepare pasta as directed on package.
- Plate desired amount of pasta and sauce then enjoy. Best served with a warm French loaf and great glass of wine.
So that is going to wrap this up for this exceptional food spaghetti and lamb bolognese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!