Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy pork pilau. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Pork Pilau is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spicy Pork Pilau is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spicy pork pilau using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Pork Pilau:
- Get 2 tbsp curry powder
- Take 1 tsp ginger grated
- Prepare 1 tsp garlic
- Get 3 tbsp oil
- Take 1/4 kg pork
- Take 1 grated carrot
- Prepare 1 grated courgette
- Take 1 diced onion
- Prepare 2 cup cooked rice
- Get 1 cup peas
- Prepare 2 tbsp fresh chopped coriander
- Prepare 1 cashew nuts (optional)
Instructions to make Spicy Pork Pilau:
- Mix together the curry powder, garlic, ginger and oil.
- Chop the pork into small pieces or thin slices.
- Mix the spices and pork in a sealable bag.
- In a hot pan, quickly cook the pork in a dash of oil so that they are well browned and just cooked. Keep warm. Add a touch more oil to the pan and stir fry carrots, courgettes and onions till lightly cooked.
- Stir in rice and frozen peas and toss to quickly heat through. Add in the pork and coriander. Serve when hot.
- You can garnish with cashew nuts.
So that’s going to wrap this up for this special food spicy pork pilau recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
