Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, matar paneer. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matar Paneer is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Matar Paneer is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook matar paneer using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Matar Paneer:
- Make ready 1 katori hare matar (green peas)
- Get 100 gm paneer cubes
- Prepare 2 tomato ki puree
- Take 1 tsp ginger paste
- Prepare 2 chopped onion.
- Prepare 1/4 tsp haldi.
- Get 1/4 tsp garam masala
- Prepare 1/4 tsp lal mirch powder
- Get 1/4 tsp Salt.
Steps to make Matar Paneer:
- Cooker mein 2 tsp oil dal ke 1/4 tsp jeera dal ke onion bhune.tomato puree & ginger paste dale.salt.haldi lal mirch dal ke matar dal ke bhoone.
- 1 glass pani dal ke 2 whistle karvaye.khol ke paneer add karein
- Garam masala dal ke serve karein.
So that’s going to wrap this up for this exceptional food matar paneer recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
