Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Butternut squash soup is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Butternut squash soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.
To get started with this recipe, we must first prepare a few components. You can have butternut squash soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut squash soup:
- Take 1 butternut squash
- Get 1 red bell pepper
- Get 1 yellow onion
- Get 5 garlic cloves
- Prepare 1 32oz box of chicken stock or broth
- Prepare 1 salt and pepper
- Prepare 1 pinch of red pepper flake (optional)
- Take 1/4 cup grated parmesan cheese
Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. The only downside of cooking with butternut squash is that it takes kinda forever.
Instructions to make Butternut squash soup:
- Get your veggies and give a rough chop and cube.
- Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
- Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
- After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer.
- Top with a sprinkle of Parmesan cheese and enjoy
But once you take a bite of the sweet squash you remember why it's SO worth it. Roasting it before you make the soup is. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options. Butternut Squash Soup is the perfect vegetarian fall soup with apples that's healthy and creamy and easy for weeknights or your holiday meal!
So that’s going to wrap this up for this exceptional food butternut squash soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
