Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian garden pasta salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetarian Garden Pasta Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegetarian Garden Pasta Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian garden pasta salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Garden Pasta Salad:
- Prepare 1/4-1/2 Cup Ranch Dressing
- Prepare 1/2 chopped red onion
- Take 1 can sliced olives
- Take 3 stocks green onion
- Prepare 1 can pimintos
- Prepare 2 avacados
- Get 1 box Garden spiral pasta
- Get 1 Tb olive oil
- Get to taste Salt & pepper
Steps to make Vegetarian Garden Pasta Salad:
- Boil pasta according to direction s on box. After pasta is done let it set until completely cooled. I stick my pasta in the fridge to cool for about 30min.
- AadllAs pasta is cooling chop up red onion, green onion, and Avacado.
- Once pasta is cooled toss the pasta with one Tb olive oil. This helps ensure the pasta does not stick together and makes it easier for mixing.
- Add in red onion, green onion, Avacado, olives, and pimintos. Combine well. Add in ranch dressing and mix until all the pasta looks evenly coated. I usually put about 1/4 cup of ranch based on personal preference. You can add more if desired.
- Enjoy!
So that is going to wrap it up for this exceptional food vegetarian garden pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!