Bacon Pea Creamy Pasta Salad with lemon parmesan dressing
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
  1. Prepare Pasta salad:
  2. Take Pasta salad:
  3. Get 12 oz medium shells (I used chiocciole)
  4. Prepare 12 oz medium shells (I used chiocciole)
  5. Get 2 C frozen peas, thawed
  6. Make ready 2 C frozen peas, thawed
  7. Prepare 8 oz thick cut bacon, cooked and chopped
  8. Get 8 oz thick cut bacon, cooked and chopped
  9. Take 3/4 C sharp cheddar cheese, shredded
  10. Prepare 3/4 C sharp cheddar cheese, shredded
  11. Take 1/4 purple onion, shaved
  12. Prepare 1/4 purple onion, shaved
  13. Get 5 hard boiled eggs, sliced
  14. Take 5 hard boiled eggs, sliced
  15. Prepare Lemon parmesan dressing:
  16. Prepare Lemon parmesan dressing:
  17. Prepare 2/3 C mayo
  18. Get 2/3 C mayo
  19. Make ready 1/3 C olive oil
  20. Make ready 1/3 C olive oil
  21. Make ready 1/4 C parmesan cheese, finely grated
  22. Make ready 1/4 C parmesan cheese, finely grated
  23. Make ready 2 Tbsp lemon juice
  24. Take 2 Tbsp lemon juice
  25. Make ready 1 Tbsp grated lemon zest
  26. Get 1 Tbsp grated lemon zest
  27. Take 1 Tbsp white vinegar
  28. Take 1 Tbsp white vinegar
  29. Take 1 Tbsp Dijon mustard
  30. Prepare 1 Tbsp Dijon mustard
  31. Take 1 tsp dried basil
  32. Take 1 tsp dried basil
  33. Get 1 tsp dried chives
  34. Take 1 tsp dried chives
  35. Take 1/2 tsp each: onion powder, garlic powder
  36. Take 1/2 tsp each: onion powder, garlic powder
  37. Make ready 1/2 tsp each: salt, pepper, sugar
  38. Take 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
  1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
  2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
  3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
  4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
  5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
  6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
  7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

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