Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, unstuffed cabbage stoup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Unstuffed Cabbage Stoup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Unstuffed Cabbage Stoup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Unstuffed Cabbage Stoup:
- Get 4 tbsp butter
- Prepare 1 cup Long grain brown rice (NOT Instant)
- Prepare 2 cup chicken broth
- Get 1 lb ground beef
- Prepare 1 lb ground italian sausage
- Get 1/2 tsp allspice
- Make ready 1 1/2 tsp coriander
- Prepare 2 tsp Spanish paprika
- Prepare 1 salt
- Make ready 1 pepper
- Prepare 1 bay leaf
- Take 1 medium white onion, food processor with garlic
- Get 3 clove garlic, in food processor with onion
- Make ready 4 carrots, shredded
- Prepare 1 large head of cabbage
- Get 1 can diced tomatoes (28 oz)
- Take 1 can tomato sauce (8 oz)
- Make ready 4 cup chicken broth
- Make ready 1 tbsp cilantro
- Make ready 3 tbsp dill weed
Besides being a bowlful of scrumptiousness, unstuffed cabbage soup is extremely popular. This is a bit of a cross between a soup and a stew, but does it really matter? Unstuffed Cabbage Roll Soup from Deep South Dish blog. See more ideas about Unstuffed cabbage soup, Unstuffed cabbage, Cabbage soup.
Instructions to make Unstuffed Cabbage Stoup:
- Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
- Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
- Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
- Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
- Cover and simmer for about 10 minutes.
- Adjust salt and pepper to your taste, and serve.
Unstuffed Cabbage Soup is super easy and has all of the tastes you love. Healthy Unstuffed Cabbage Roll Soup Recipe Nutrition Label. If you've tried a new spice variation leave. I was a bit stuffed up when I made this, so it seemed fittin' to make an UNstuffed cabbage soup! Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss.
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