Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, foxtail millet appe. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Foxtail Millet Appe is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Foxtail Millet Appe is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook foxtail millet appe using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Foxtail Millet Appe:
- Take 1 cup foxtail millet
- Prepare 3/4 cup black lentil
- Take 1 tsp fenugreek seeds
- Get oil for cooking
- Prepare to taste salt
- Prepare 2 green chillies
- Make ready 1 tbsp coriander leaves
- Prepare 2 tsp mint leaves
Instructions to make Foxtail Millet Appe:
- Soak the f oxtail millet, black lentils and fenugreek seeds for 4 to 5 hrs. Grind them to a fine paste and keep covered till fermentation.
- Coarsely grind the green chillies, coriander and mint leaves and mix it with the batter.
- Add salt and mix well.
- Grease an appe mould with ¼ tsp of oil and put 1 tbsp of the batter into each of the 7 appe moulds.
- Cook using ½ tsp of oil till the lower surface becomes golden brown in colour, then turn each appam upside down using a fork and cook them till they turn golden brown in colour from the other side.
- Repeat steps 2 and 3 to make more. Serve immediately.
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