Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, korean ground beef bowl. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Korean Ground Beef Bowl is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Korean Ground Beef Bowl is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef Bowl:
- Get 2 tbsp vegetable oil
- Get 3 clove garlic (minced)
- Prepare 1 lb ground beef
- Prepare 2 green onions (thinly sliced)
- Prepare Sauce
- Make ready 1/3 cup brown sugar
- Get 1 tbsp sesame oil
- Make ready 1/4 tsp ground ginger
- Get red pepper flakes
- Prepare 1/4 cup soy sauce
Instructions to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that’s going to wrap it up with this exceptional food korean ground beef bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
