Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pecan pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pecan Pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pecan Pie is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pecan pie using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pecan Pie:
- Prepare 3 eggs
- Take 1 cup dark karo syrup
- Make ready 1 tsp vanilla
- Make ready 2 tbsp butter, melted
- Take 1/2 tsp salt
- Make ready 1 cup sugar
- Prepare 1-1 1/2 cup(s) chopped pecans
- Take 1 9 in pie crust
Steps to make Pecan Pie:
- Pre heat oven to 400°, set out premade crust to get up to room temp to make it easier to spread out in tin.
- Take 3 eggs, mix them well. They should be almost fluffy.
- Add other ingredients minus pecans to the eggs. Mix well.
- Place crust in tin, I chose to spray my pan with coconut oil before putting in crust, once in, pour mixture into crust.
- Top with pecans, they should rest on top of mixture.
- Bake for 15 min @ 400 degrees then reduce to 350 for 30 to 45 minutes, depending on your oven. Middle shouldn't jiggle too much when you remove it.
- Let cool once removed from oven. Cut and serve. Makes 8 pieces.
So that’s going to wrap it up for this exceptional food pecan pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
