Sauteed Beef in Leeks
Sauteed Beef in Leeks

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sauteed beef in leeks. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sauteed Beef in Leeks is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sauteed Beef in Leeks is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sauteed beef in leeks using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Beef in Leeks:
  1. Prepare slices Beef
  2. Prepare 2 pcs leeks
  3. Make ready Black pepper
  4. Prepare Salt
  5. Take Wine
Steps to make Sauteed Beef in Leeks:
  1. Marinate beef with a little bit salt and black pepper. Heat pan and add oil. Make sure that it is very hot when add in the beef. Stir fry quickly until the color changes then remove.
  2. In the same pan add leeks and stir fry, add a little water add cook. When almost done add beef and pour a little wine. Serve

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