Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black bean soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like.
Black bean soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Black bean soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have black bean soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black bean soup:
- Make ready 1 tbsp olive oil
- Get 1 onion, diced
- Make ready 4 clove garlic, minced
- Get 4 can (15 ounces) each - black beans, rinsed well and drained
- Get 32 oz vegetable or chicken broth
- Prepare 1 lime, juice only
- Make ready 1 1/2 tsp ground cumin
- Prepare 1/2 tsp cayenne pepper, or to taste
It's also vegetarian and When we're looking for a comforting meal packed with flavor, this easy black bean soup is where we. This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish.
Instructions to make Black bean soup:
- Heat olive oil in stock pot. Add onion and garlic and saute until tender, about 5 minutes.
- Add remaining and bring to a boil. Reduce heat and simmer 10 minutes. Puree with an immersion blender, a food processor, or blender.
- Return to stock pot and simmer until thickened, about 5 minutes. Serve with sour cream, cheese, avocado, or raw diced onions if desired.
Best Black Bean soup I've ever had! BONUS: I made it!:) I used low sodium beans but followed the recipe exactly and the result was perfection! This Southwestern black bean soup is a quick and easy recipe made from pantry staples. What makes it so good is the high proportion of vegetables to beans: lots of garlic, onions, and even some carrots. Cuban Black Bean Soup - Rich in protein and loaded with veggies and flavorful spices, this black bean soup is thick, hearty and absolutely delicious!
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