Easy Taco Soup
Easy Taco Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy taco soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! This hearty soup is loaded with ground beef, tomatoes, corn and beans with a homemade taco seasoning.

Easy Taco Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Taco Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy taco soup using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Taco Soup:
  1. Take 3 lb ground chuck
  2. Make ready 3 packages taco seasoning
  3. Prepare 2 can black beans, drained
  4. Get 2 can kidney beans, drained
  5. Prepare 2 can diced tomatoes
  6. Make ready 2 can whole kernel corn, undrained
  7. Make ready 46 oz tomato juice
  8. Take 1 salt & pepper

The beef is flavored with sautéed onions and taco seasoning (chili powder, cumin, paprika, garlic powder, onion powder. Taco Soup is everything you know and love about tacos….in soup form! A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with. This is one of my favorite one pot meals.

Instructions to make Easy Taco Soup:
  1. Brown ground chuck in large stock pot. Season with salt and pepper to taste. Drain off any fat from meat and return meat to pot
  2. Pour black and kidney beans (4 cans total) into collander and drain. Rinse beans with cold water if needed. Sometimes canned beans like these will contain thick juice.
  3. Add drained and rinsed beans to cooked meat in stock pot.
  4. Add the 3 packets of taco seasoning to meat and beans.
  5. Pour diced tomatoes and whole kernel corn (4 cans total) into stock pot, including the liquid in these cans. DO NOT DRAIN.
  6. Pour 46 ounces of tomato juice into stock pot.
  7. Stir all ingredients together and bring to a simmer, letting it cook on medium low for 30 minutes or so. (I taste at this point and add extra seasoning if needed or even an extra packet of taco seasoning. This is totally according to your taste preferences.)
  8. NOTE: instead of putting all ingredients in a stock pot, you can add them to a large slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. (Meat should still be browned on the stove before putting in slow cooker.)
  9. This makes a HUGE pot of taco soup, great for a large get together or pot luck supper. Serve with sour cream, shredded cheese, and tortilla chips.

Taco soup can be made in a variety of ways. Easy Taco Soup is has all the amazing flavors that you love from a taco in a soup! This Low Carb and Keto Taco Soup recipe is so easy to make, but the best thing about it is that even if someone is. Made with ground beef, taco seasoning One of my favorite things about this soup is that all of the ingredients are easy to find. This soup is part of a package of recipes that build on basic techniques for quick and easy chicken dinners any night of the.

So that is going to wrap it up for this exceptional food easy taco soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!