Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hummingbird cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
hummingbird cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. hummingbird cake is something which I’ve loved my entire life. They are nice and they look fantastic.
Jamie's hummingbird cake recipe is simply delicious; packed with banana, pineapple and topped with zesty cream cheese and a crunchy pecan brittle. Hummingbird cake is a banana-pineapple spice cake common in the Southern United States. Ingredients include flour, sugar, salt, vegetable oil, ripe banana, pineapple, cinnamon, pecans, vanilla extract, eggs, and leavening agent.
To get started with this particular recipe, we have to first prepare a few components. You can have hummingbird cake using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make hummingbird cake:
- Prepare 3 cup all purpose flour
- Make ready 2 cup sugar
- Make ready 1 tsp baking soda
- Prepare 1 tsp salt
- Prepare 1 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
- Make ready 8 oz can sliced pineapples, sliced thin
- Make ready 2 cup chopped ripe bananas
- Make ready 8 oz can sliced pineapples, drain & slice very thin
- Take 1 cup chopped pecans
- Make ready 1 cream cheese icing
- Get 1/2 cup chopped pecans
- Get 1 cup veg oil
- Get 3 large eggs, beaten
- Make ready 2 cup chopped ripe bananas
- Prepare 8 oz can sliced pineapples, drained & sliced very thin
- Take 1 cup chopped pecans
- Get 1 cream cheese icing
- Make ready 1/2 cup chopped pecans
A Southern gem, our classic Hummingbird Cake Recipe boasts three incredibly moist layers flavored with canned pineapple and bananas. This Hummingbird Cake Recipe does not contain any hummingbirds, we promise! In folklore, the hummingbird is the symbol for sweetness. This cake is ultra sweet and rich, making it perfect for.
Steps to make hummingbird cake:
- preheat oven at 350°
- in large bowl, combine flour, sugar, baking soda, salt, and ground cinnamon. mix together.
- after mixing your dry ingredients together add vanilla extract, veg oil, and beaten eggs. mix together until dry ingredients are moist.
- then, add your bananas, sliced pineapple, and chopped pecans. mix together thoroughly. do NOT use beaters.
- place mix in an 9 inch round cake pan. I end up using two, but you can use up to 3.
- place in the preheated oven for 25-30 mins or until top is golden brown and cake mix is cooked through. you can check by placing toothpick in the center of the cake, the toothpick will come out clean.
- once its done take it out of the oven and place somewhere for it to cool.
- after giving your cake time to cool. remove each cake from pan one by one placing cream cheese icing evenly on each layer. I make my own cream cheese icing by using 1-8oz box of cream cheese. 2-3 cups of powder sugar, and 1 1/2 teaspoon vanilla extract. mix together with beaters on med speed.
- last, you use the 1/2 cup chopped pecans for topping the cake.
The ultimate recipe for Hummingbird Cake. It's the most requested recipe in Southern Living magazine history and frequents covered dish dinners all. Hummingbird Cake - Pineapple Banana Cake. How to Bake a JOYOUSLY Delicious Hummingbird Cake! Divide the cake batter between the prepared cake pans.
So that’s going to wrap it up with this special food hummingbird cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
