Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ultra-rich peanut butter pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pour the melted butter over the top and stir with a fork to combine. Cut small slivers-your guests will thank you! This ultra rich, super creamy and amazingly decadent Peanut Butter Pie with a soft Peanut Butter Cookie Crust is healthy.
Ultra-Rich Peanut Butter Pie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Ultra-Rich Peanut Butter Pie is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ultra-rich peanut butter pie using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ultra-Rich Peanut Butter Pie:
- Take 2/3 cup granulated sugar
- Prepare 1 Tbls all purpose flour
- Prepare 2 1/2 Tbls cornstarch
- Take 1/2 tsp salt
- Take 3 cups milk
- Make ready 3 large egg yolks; lightly beaten
- Prepare 3/4 cup peanut butter
- Take 1 Tbls butter
- Get 1 (9 inch) chocolate pie crust
- Take 1 egg white
- Get 2 oz chocolate chips, melted
The peanut butter filling has a creamy, silky, mousse-like texture and a rich flavor, accented by a chocolate graham crust, a touch of pillowy whipped cream on top, and bits of chopped. Peanut butter refrigerator pie, very easy to make. Peanut butter refrigerator pie, very easy to make. It was plenty rich without using extra sugar.
Instructions to make Ultra-Rich Peanut Butter Pie:
- Preheat oven to 375 degrees. Brush pie crust with egg white and bake for 5 minutes.
- Combine sugar, flour, cornstarch, and salt in saucepan; mix well. Stir in milk.
- Cook mixture over medium-low heat until thickened, stirring constantly. Remove from heat.
- Stir a small amount of hot mixture into egg yolks. Pour this back into pan and stir.
- Bring mixture to a boil. Boil for 1 minutes, stirring constantly. Remove from heat.
- Stir in butter and peanut butter. Cool slightly.
- Pour into prepared pie crust and cool completely.
- Melt chocolate chips in microwave. Drizzle over cooled pie. Chill for several hours before cutting.
Everything else was the same amounts. Peanut butter lovers, this one's for you! It's the most decadent and indulgent peanut butter pie EVER, made with extra peanut butter in the filling, peanut Despite my obsession with peanut butter pie, I didn't actually try it until years later. That experience must have been underwhelming because I don't. Like, cream cheese, peanut butter, sugar, and Cool Whip kind of easy.
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