Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. Potato pancakes are such a delicious way to use up leftover mashed potatoes.
Potato pancakes is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Potato pancakes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato pancakes using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato pancakes:
- Make ready 2 medium potatoes, peeled
- Get 1 egg
- Make ready 1/3 cup chopped onions
- Make ready 1 tablespoon all-purpose flour
- Get 1/2 teaspoon salt
- Get 1/4 teaspoon pepper
- Get 1/4 teaspoon garlic powder
- Prepare Vegetable oil
Potato Pancakes with Ratatouille and AnchovyKooking. Mashed Potato Pancakes over Garlic Sauteed Greens - Thanksgiving LeftoverCooking Curries. My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I I have tried many mashed potato pancake recipes.this is definitely the best! Homemade Potato Pancakes Recipe - Authentic Jewish Latkes, Best Ever!
Steps to make Potato pancakes:
- Finely grate potatoes. Place the potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder, mix well.
- In a large skillet heat the vegetable oil over medium heat and fry until the potato pancakes are golden brown on both sides.
- Enjoy!
Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes.
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