Fried Diet Eggplant (without flour)
Fried Diet Eggplant (without flour)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fried diet eggplant (without flour). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried Diet Eggplant (without flour) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Diet Eggplant (without flour) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried diet eggplant (without flour) using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Diet Eggplant (without flour):
  1. Prepare eggplant
  2. Take salt
  3. Make ready extra virgin olive oil
  4. Get egg
Instructions to make Fried Diet Eggplant (without flour):
  1. Slice the eggplant about 1-1,25 cm thick (don't get too thick so the eggplant can cooked nicely)
  2. Place the eggplant that has been sliced on top of tissue paper, rub the surface with salt, leave on. Wait until the eggplant pull out water and the tissue get wet then turn the surface and repeat the process.
  3. Prepare the egg and whipped it
  4. Put in the eggplant and start back and forth the eggplant, leave on about half minute so the egg can be absorbed perfectly.
  5. Heat the extra virgin olive oil over medium heat (don't get too high)
  6. Fry the eggplant
  7. Turn the eggplant when the color is already golden brown
  8. And the eggplant is ready to serve!

So that’s going to wrap this up with this exceptional food fried diet eggplant (without flour) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!