Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork. Learn how to make egg rolls right at home!
Egg Rolls is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Egg Rolls is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have egg rolls using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Rolls:
- Prepare 1 tsp five power spice (purchase already mixed)
- Make ready 1/2 lb bean sprouts
- Make ready 2 eggs, beaten
- Get 1/2 lb bok choy or nappa cellery cabbage
- Prepare 1 green pepper, chopped
- Take 1 cup mushrooms
- Make ready 5-6 chopped scallions
- Prepare 4 chopped water chestnuts
- Prepare 2 tbs soy sauce
- Get 1 tbs cornstarch
- Prepare 1/2 lb cooked meat (chicken, pork, or shrimp)
- Prepare 1 package egg roll wraps
- Take 1 tsp. oil to cook meat
- Get Oil to deep fry
These homemade egg rolls are filled with pork and vegetables, all wrapped up and Chinese egg rolls are a great snack or starter for any Asian style meal. These egg rolls can be assembled up to a. Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime. The Best Egg Rolls Recipes on Yummly
Steps to make Egg Rolls:
- Combine all ingredients (besides the egg roll wraps and deep fry oil) and mix together.
- Place small amount in egg roll skin, roll and seal edges.
- Moisten edges with water and they will self-seal as you roll the skins.
- Heat up enough oil in a deep pan so egg rolls will be completely submerged while frying.
- Deep frying oil will bubble around egg rolls as long at they are raw. When they are cooked, bubbling will slow or stop. If they are not cooked enough, place on cookie sheet in oven at 350 degrees for 5 minutes or until done.
Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls. These Cheesesteak Egg Rolls from A Family Feast are definitely going to become your new favorite way to make egg rolls! The recipe uses beef brisket that is braised in a combination of root beer and. Egg Rolls: These egg rolls are still a bit of a work in progress. :D I'm still messing with the filling a bit, because I think they could be even better! But this egg roll recipe is definitely a good guide for.
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