Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach and artichoke dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach and Artichoke dip is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Spinach and Artichoke dip is something which I’ve loved my entire life.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! It is just perfect, and delicious! This is the best Artichoke and Spinach Dip in the world!
To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach and artichoke dip using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach and Artichoke dip:
- Get 1 can Chopped Artichoke Hearts
- Get 2 packages cream cheese
- Get 2 packages Frozen spinach Thawed
- Prepare 2 cup mozzarella cheese
- Prepare 1 tbsp Minced Garlic
- Take 1/2 cup Shred Parmesan Cheese
- Make ready 1 cup Cubed Monterey jack cheese
- Get 1/3 cup mayonnaise
- Get dash Seasoning salt
- Get dash garlic powder
- Prepare dash onion powder
- Get dash Lemon pepper
This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this! Entertain with Alton Brown's Hot Spinach and Artichoke Dip, a classic recipe with a touch of heat, from Good Eats on Food Network. The ultimate baked spinach artichoke dip for any happy hour or party.
Steps to make Spinach and Artichoke dip:
- Soften your cream cheese,Drain your Spanish ,Chop your artichokes and add all ingredients in pot except mayo and seasonings
- Mix until all cheese is melted into a sticky cheesy consistency
- Once mixed add your seasoning and mayo and its ready to be served…easy and delicious. ….enjoy
As evidenced by its popular presence on restaurant appetizer menus, a crock of bubbling spinach and artichoke dip — the savior of many a happy hour — is one of the most comforting and crowd-pleasing dips out there. Spinach Artichoke Dip is always a hit! This is beautifully soft and creamy, so crackers and chips won't break when scooped. As one would expect, the two stars in this dip are artichoke and spinach. I used jarred artichokes in brine but you can use frozen thawed or artichokes that come in oil.
So that is going to wrap it up for this special food spinach and artichoke dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
