Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, egyptian style mixed vegetables & beef. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Egyptian style mixed vegetables & beef is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Egyptian style mixed vegetables & beef is something which I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can cook egyptian style mixed vegetables & beef using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egyptian style mixed vegetables & beef:
- Make ready vegetables , beef
- Take 1 frozen vegetables pack: peas, carrots, string beens
- Get 1/4 kg 1 frozen minced meat pack
- Get 2 tbsp tomato paste
- Take 5 tbsp vegetable oil , or as much as you need
- Get 2 tsp salt, black pepper, cinnamon, optional: italian herbs or curry powder. as much as you prefer
- Make ready 3 small garlic cloves
- Get 1 large red onion
- Prepare 2 1/2 cup water , or as much as you need to make it saucy or thick
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Steps to make Egyptian style mixed vegetables & beef:
- Mince onion and garlic, cook onion in some oil till onion is wilted then add the garlic. Don't over fry the gralic cuz it burns faster than onions. Add some of the salt and pepper
- Add minced beef to the yellowish mixture, rest of the herbs and mix on medium heat till beef is semi browned or cooked
- Add the vegetables, mix and cover pot for about 10 minutes, add the water in parts, cover again for 10 or 15 minutes then add the tomato paste and cook covered for another 10 minutes. You may add fresh tomato juiced or diced just before the water step and let cook for a few minutes, all on medium high heat
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So that’s going to wrap it up for this special food egyptian style mixed vegetables & beef recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
