Oven Skillet Eggplant
Oven Skillet Eggplant

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oven skillet eggplant. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven Skillet Eggplant is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Oven Skillet Eggplant is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have oven skillet eggplant using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Oven Skillet Eggplant:
  1. Get ——eggplant——–
  2. Get large eggplant, Aubergine
  3. Make ready salt
  4. Prepare extra virgin olive oil
  5. Take —sauce—–
  6. Take sausage
  7. Prepare sweet basil chopped
  8. Make ready oregano chopped
  9. Make ready salt
  10. Take tomato sauce
  11. Prepare demerara sugar
  12. Take —-topping——
  13. Prepare chunk mozzarella cheese
Instructions to make Oven Skillet Eggplant:
  1. Preheat oven 400 degrees fahrenheit
  2. Brown the sausage in the olive oil in an oven safe dish
  3. Remove the sausage to a bowl
  4. Peel and thinly slice the eggplant
  5. Layer the eggplant in a circle pattern in the dripping of oil and sausage drippings. salt all the eggplant slices
  6. Mix the sauce ingredients with the cooked sausage
  7. Pour on top of eggplant layers
  8. Add cheese to top of sauce put in oven for 35-45 minutes.
  9. Let sit 5 minutes
  10. Serve, I hope you enjoy!

So that is going to wrap this up with this exceptional food oven skillet eggplant recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!