Pork belly soup
Pork belly soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pork belly soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Wonton Soup Meets Japanese Braised Pork Belly and KaleHungry Foodies Pharmacy. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection. No more post-hosting-Thanksgiving kitchen doldrums here!

Pork belly soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Pork belly soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork belly soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork belly soup:
  1. Get 300 g pork belly (whole)
  2. Prepare 100 g cabbage, peel layer by layer and halve
  3. Make ready Tofu skin
  4. Take Salt and pepper and stock (seasoning)
  5. Get Sauce
  6. Get Dried shrimp paste roasted
  7. Get Salt
  8. Take Bird eye chilli
  9. Take Vinegar
  10. Prepare Water

Although it bears no cultural relevance to me. Pork belly udon soup (The Chefs' Line)Source: The Chefs' Line. This savoury pork belly soup utilizes the pickled vegetables for that extra flavour. It's a nostalgic dish that whets the appetite for more.

Instructions to make Pork belly soup:
  1. In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender.
  2. Put the heat off, add the cabbage.
  3. Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything.
  4. Cut pork belly into slices before serving. Optional you can use any sauce you like if you can't cop shrimp paste.

The most commonly used pork for this soup is pork belly slices. They look like bacon because they are the same cut of meat but uncured. You can buy pork belly slices in Japanese or Korean grocery. Asian flavors, pork belly, and the ease of a crockpot make this the best soup recipe. Watch him help mom in the kitchen as they make Asian Pork Belly Bean Soup.

So that is going to wrap it up for this exceptional food pork belly soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!