Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aalu ki sabji. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aalu ki sabji is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Aalu ki sabji is something which I have loved my entire life. They’re fine and they look wonderful.
Your queries Aalu ki sabji Aalu recipe Aalu fry Aalu matar recipe Aalu Methi ki sabji Aalu shimlamirch बेसन से बनने वाली ये स्वादिष्ट सब्जी एक बार खा लोगे तो बार बार खाने का मन होगा-Besan ki sabji. Kindly subscribe our channel and don't forget press bell icon for get notification of new video and liked video, share with others and write comments on. Recipe for Beginners - Basic recipe of boiled diced potatoes tempered with cumin seeds, sliced onions curry leaves, green chillies and spices.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aalu ki sabji using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Aalu ki sabji:
- Take 4 bade aalu boil kiye hue
- Get 2 bade tamatar (tomato)
- Prepare 1 hari mirchi (green chilli)
- Take 1 inch adarak katukada (ginger)
- Make ready Namak (swad anusar)
- Get 2 small spoon laal mirchi
- Prepare 1 small spoon haldi
- Take 2 small spoon dhaniya powder
- Get 1 pinch hing
- Make ready Thoda sa jeera
- Take 1/2 small spoon panch baghar(sonf,dana methi,rai kalonji,)
- Get 1-2 tez patta
- Prepare Chutki bhar garam masala
- Make ready Hare dhaniya kate hue
- Get 2 table spoon oil
Tari Wale Aloo ki Sabzi is a combination of potato cooked in tomato based curry with a nutty flavor of gram flour and a blend of Indian spices. Aalu ki sabzi is ready to be served with the kachori. Aloo Ki Sabzi / Aloo Sabji / Potatoes Cooked in Gram flour & Curd Sauce - Best Combo for Roti, Paratha & Poori ( No Onion, No Tomato, No Garlic). Log in or Create an account to see photos of Aalu Ki Sabji.
Instructions to make Aalu ki sabji:
- Pan me oil daal kar garam karein
- Oil garam hone par usme hing jeera tez patta or panch baghar daale
- Fir usme adrak,hari mirchi,tamatar ka paste daale
- 4-5min us paste ko ache se bhun le
- Fir usme sab masale daale (namak,mirchi,haldi or dhaniya)
- Fir 1-2min bhune
- Masala ache se bhun jane par usme uble aalu kaat kar dale
- Ache se milaye
- 2-3min pak jane par 1 cup pani daal kar pakaye
- 4-5pak jane ke baad garam masala or dhaniya daale
Replace chana dal with moong dal in same quantity for variation. Palak sabji recipe is a basic sabji recipe made with spinach or palak leaves and is a very quick and simple recipe for beginners to Palak Sabji Recipe Indian, How To Make Palak Sabji Potato Cabbage, Cabbage Potatoes, Potato Cholia, Potato Koftas, Curd, potato curry, potato tikki licking, potato carrot curry, potato eggplant..ki Sabzi?-Whenever you are short of time make this potato sabzi - it is really tasty. Ingredients for Quick Aloo ki Sabzi Recipe. Aloo ki sabzi with kachori, an Indian street food potato curry served with lentil stuffed deep fried pastry. an aloo sabzi that's a gem among aloo recipes.
So that’s going to wrap this up with this special food aalu ki sabji recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
