Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy slow cooker chicken taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Not only is this Easy Slow Cooker Chicken Taco Soup simple to make, it's also a family favorite! And this taco soup is one of the easiest slow cooker recipes out there! If you love taco flavors and easy slow cooker meals then I recommend you also try my easy Slow Cooker Taco Pasta.
Easy Slow Cooker Chicken Taco Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy Slow Cooker Chicken Taco Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Prepare 1 cup mild salsa
- Get 1 (15 ounce) can black beans, rinsed and drained
- Get 1 (15 ounce) can pinto beans, rinsed and drained
- Prepare 1 (15 ounce) can corn, drained
- Take 1 (14.5 ounce) can petite diced tomatoes
- Take 3 tablespoons homemade taco seasoning (or store-bought)
- Prepare 2 cups low sodium chicken broth
- Prepare 1 pound boneless skinless chicken breasts
- Prepare Optional toppings:
- Make ready cilantro
- Make ready sour cream
- Prepare grated cheese
- Make ready avocado
- Prepare green onion
- Make ready tortilla chips
My favorite reliable method for getting tender, juicy If you want to skip even this step, however, you can also use pre-cooked shredded or canned chicken in the soup. Add at the end and heat until warmed through. This slow cooker taco soup with ground beef is so easy — and SO GOOD! For us, it's this Slow Cooker Chicken Taco Soup.
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
Every single time I make it, I get a big thumbs-up when my family walks through the door. We get out avocado, jalapenos, cheese, sour cream and fresh cilantro and they go to town. And my favorite thing goes without saying: Easy to make and the. Low-sodium beef broth - chicken broth will work fine too. Tomato sauce - in a pinch you can make your It's such an easy soup!
So that is going to wrap it up for this special food easy slow cooker chicken taco soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
