Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pav bhaji. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pav Bhaji is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pav Bhaji is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pav bhaji using 37 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji:
- Take Chokan ke liye
- Make ready 3tbsp .Tel->
- Take 1 1/2 spoon . Jeera->
- Prepare 1tsp . Hing->
- Get 1 . Tej patta->
- Take 1tsp . Daal cheeni powder->
- Get 1 spoon . Mirch-
- Make ready Bhaji ki sabjiyan
- Get 3 . Gaajar-> badi
- Take 1 spoon . Patta gobhi-> (band)
- Get 1 . Phool gobhi-> 1 (medium)
- Take 1 . Aloo-> bada
- Make ready 1 . Mooli-> (medium)
- Take Gravy ke liye
- Take 250gm . Hare pyaaz->
- Prepare 2 . Laal pyaaz->
- Take 12-13 . Lahsun->
- Prepare 1/2inch . Adrak->
- Make ready 1 . Hari mirch - >1
- Take 3 .Tamatar paste tamatar ka
- Take 1 .Shima mirch->bareek kati
- Make ready Masale
- Make ready .Namak-> swaad anusar
- Prepare 1 spoon .Mirch->
- Make ready 1/2spoon .Haldi->
- Get 2 spoon .Dhaniya->
- Take 1 small bowl .Matar->
- Get 1 small bowl .Hara dhaniya-> (bareek kata)
- Get 1/4cup . Malai->
- Prepare 2spoon . Ghee->
- Prepare 4 tsp .Pav bhaji masala->
- Get 11/2 tsp .kitchen king->
- Take Garnishing ke liye
- Take . Nimbu
- Make ready . Hara dhaniya
- Take . Pyaz
- Get . Butter
Instructions to make Pav Bhaji:
- Sabhi sabziyon ko kas kar ek chammach namak ke sath 1 cup pani me cooker mein galne tak paka lein
- Garam tel mein Chokan ki sabhi cheezein daal dein
- Ab garlic onion paste dal dein
- Jab masala tel chore to tamatar paste daal dein
- Jab yah tel chor de to sare sukhe masale malai or ghee dal dein
- Jab masala tel chorde tab shimla mirch, matar, hara dhaniya dal dein
- Jabtak matar pakein cooker ki sabhi sabziyon ko mash karein or isme dal dein or inhein acche se mix karke paka lein
- Ab apki bhaji ready hai isme garnishing kardein or garma garam pav ke sath serve karein
- Thankyou ☺️
So that’s going to wrap this up with this exceptional food pav bhaji recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
