Italian Style Meatloaf Pepper Rings
Italian Style Meatloaf Pepper Rings

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, italian style meatloaf pepper rings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Style Meatloaf Pepper Rings is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Italian Style Meatloaf Pepper Rings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have italian style meatloaf pepper rings using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Style Meatloaf Pepper Rings:
  1. Get 2 red bell peppers
  2. Make ready 2 green bell peppers
  3. Take 1 small onion, chopped
  4. Make ready 1 lb. ground beef
  5. Prepare 1 egg
  6. Make ready 1/2 cup Italian style bread crumbs
  7. Get 1 Tbsp. dried parsley
  8. Prepare 1 tsp. garlic powder
  9. Get 2 tsp. Italian seasoning
  10. Prepare 1/2 tsp pepper
  11. Get 1/4 tsp salt
  12. Get 2 Tbsp. Grated parmesan cheese
  13. Get 1 jar your favorite spaghetti sauce (I used Prego - Three Cheese)
  14. Make ready 1-1 1/2 cups shredded mozzarella cheese
Steps to make Italian Style Meatloaf Pepper Rings:
  1. Slice the tops and bottoms of the peppers off and set aside. Cut the remaining section of pepper into two rings. You will have 8 total rings. Place on a greased baking sheet. (I accidentally cut through the side of one, if this happens, just toothpick it secure).
  2. Mix ground beef, bread crumbs, egg, seasonings, parmesan cheese, onion and 2 Tbsp. of the spaghetti sauce. Dice the tops and bottoms of peppers you had set aside and add to the mix.
  3. Spoon the meat mixture into the pepper rings. Place in preheated 375 degree oven and bake for 40 minutes.
  4. Remove from oven and top each pepper ring with about 2 Tbsp each spaghetti sauce. (You will have some left over, save for another use). Top with mozzarella cheese to preference. We really like cheese :)
  5. Place back in oven and cook an additional 15 minutes or until cheese is melted and bubbly. Enjoy!!

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