Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate pecan pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is made just like a traditional pecan pie, with the addition of chocolate chips. Here is a pie that might make Thanksgiving purists shake their heads. The bittersweet chocolate adds depth to what is traditionally an achingly sweet pie, and the bourbon.
Chocolate Pecan Pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chocolate Pecan Pie is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate pecan pie using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Pecan Pie:
- Get 3 eggs
- Take 1 cup sugar
- Prepare 1 cup KARO light or dark corn syrup
- Prepare 2 tbsp butter
- Get 1 tsp vanilla
- Prepare 1 1/2 cup pecans
- Prepare 1 9 inch pie crust
- Prepare 2 oz semi sweet chocolate
If you love classic pecan pie, but also are a chocoholic when it comes to dessert Next, the filling is combined with melted semi-sweet chocolate chips for an even more decadent dessert than the original. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible.
Instructions to make Chocolate Pecan Pie:
- preheat oven to 350° F
- in medium bowl, beat eggs slightly with fork
- add sugar, corn syrup, vanilla
- melt butter with chocolate, add to mix
- stir until well blended
- stir in pecans
- pour into pie crust
- bake 50-55 mins, or until inserted knife comes out clean
Gooey and rich chocolate pecan pie, super chocolatey and not overly sweet. It's less sweet than a classic pecan pie thanks to the bittersweet chocolate and a reduced amount of sugar. This Chocolate Pecan Pie comes together quick with very little prep time. You can make this recipe from scratch using my Perfect Pie Crust Recipe OR take a short cut and use a pre-made crust! This decadent chocolate Pecan pie is made with a homemade pie crust and is filled with chocolate-y goodness.
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