Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lamb broth for lancashire hot pot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lamb Broth for Lancashire Hot Pot is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Lamb Broth for Lancashire Hot Pot is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Broth for Lancashire Hot Pot:
- Make ready 1 pound trimmings and bones of 1 lamb breast
- Get 6 cups water
- Take 1-1/2 teaspoon ground black pepper
- Make ready 2 teaspoon kosher salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1 cup sliced carrots
- Get 1/2 cup chopped celery
- Prepare 1/2 cup chopped onion
Steps to make Lamb Broth for Lancashire Hot Pot:
- Heat a pot to hot add the bones and trimmings. Add the salt and pepper
- When browned add the water and boil. Add the vegetables add the garlic.
- Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!
So that’s going to wrap it up with this special food lamb broth for lancashire hot pot recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
