Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sirloin strip sukiyaki. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sirloin Strip Sukiyaki is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sirloin Strip Sukiyaki is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sirloin strip sukiyaki using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sirloin Strip Sukiyaki:
- Make ready 2 pack sirloin strips
- Get 1/2 onion (sliced)
- Take 1/2 carrot (thinly sliced)
- Get 1 black mushroom (sliced)
- Get Sukiyaki sauce:
- Get 3 tbsp soy sauce
- Make ready 3 tbsp mirin
- Get 1 tbsp sugar
- Make ready Olive oil
- Prepare Stock
Steps to make Sirloin Strip Sukiyaki:
- Heat the pan, add 2 drops of olive oil, then caramelized the onion. Set aside.
- Next, sautee the carrot and black mushroom. Set aside.
- Heat olive oil, put the sirloin strips in then sauteed.
- Add the sukiyaki sauce, some stock. Together, re-sauteed the onion, carrot, and mushroom.
So that is going to wrap this up for this special food sirloin strip sukiyaki recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
