Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hara chana ka pakoda. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Har Chana Pakoda Recipe- This is one of the most popular Pakora. Specially during Holi Festival. #bhabhara #holispecial #pakorarecipe Welcome to my channel. Zaika Haryana Ka By Savita Mann.
Hara chana ka pakoda is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Hara chana ka pakoda is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have hara chana ka pakoda using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Hara chana ka pakoda:
- Make ready 2 cup hara chana
- Get 2 cup besan
- Prepare 1 tsp adarak hare mirch ka paste
- Make ready 1/2 cup hara dhaniya kata hua
- Get 1 tsp lal mirch powder
- Get 1/2 tsp haldi powder
- Get To taste Namak
- Get as needed oil for fry
Serve with hot missi roti, chapati, naan or. We all love pakoras, bajji or bhajiya and this Hara Pyaaz ke Pakode or Saga Pyaz as we call fits the bill perfectly these pakodas are crunchy outside and soft inside. Hara Chana Masala Sabzi is an extremely delicious, nutritious and traditional Indian curry recipe using hara chana (choliya)/green chickpeas, aloo (potato), badi/wadi (Indian dry Also called Hare Chane ka Nimona and is a North Indian winter recipe. It can be eaten with rice/roti/paratha or even dinner rolls.
Instructions to make Hara chana ka pakoda:
- 2 cup chana la
- Adrak hari mirch hara dhaniya la
- Mixi ma dardara pees la basan milay
- Lal mirch pawader halde pawder adrak hare mirch ka paste milay
- Namak test anusar dala hara dhaniya kat kar dala
- Pane dakar gara gol banay
- Pan ma tal gram kara or pakode tal la
- Tamater kachap ka sath savre kara
Check out the recipe for Paneer Aur Hare Chane Ka Chaat (Sukha) and many more like Buttered Rice, Green Rice, etc. on tarladalal.com. Chaat Masala, Homemade Chaat Masala Recipe. Spinach Pakoda Chaat ( Desi Khana). Pakoda , How to make Chana Dal Pakoda: Grind chana dal, garlic, ginger and green chilies to make a coarse paste. These recipes will also help you in satisfying your cravings for home made food aka "Ghar ka khana".
So that’s going to wrap it up for this special food hara chana ka pakoda recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
