Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, anchovy onigiri. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Anchovy Onigiri is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Anchovy Onigiri is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook anchovy onigiri using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Anchovy Onigiri:
- Get leftover rice
- Make ready sugar
- Make ready fried anchovy
- Prepare Nori
Instructions to make Anchovy Onigiri:
- Combine all ingredients except nori.
- Use a mold or use your hands to form triangles. Make sure that it is firm.
- Decorate the onigiri with nori. I used nori in plastic sheets and I cut a nori to fit my onigiri.
So that’s going to wrap it up for this special food anchovy onigiri recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
