Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bulgar wheat salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bulgar Wheat Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Bulgar Wheat Salad is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bulgar wheat salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bulgar Wheat Salad:
- Prepare 1/4 ml uncooked Bulgar wheat
- Take 1 full tomato chopped and seeded
- Get 1/4 ml cucumber diced into squares
- Prepare 1 tsp chives
- Get 2 tbs Lemon juice
- Get Half an avo instead of lemon juice
- Get Pinch himalayan salt to taste
Instructions to make Bulgar Wheat Salad:
- To cook the bulgar wheat, add half a cup of boiling water to an air tight container and let it rest for 20 minutes before cooking.
- After 30 minutes most of the water will have been absorbed. Place the microwave container in a microwave and set the timer for 2 minutes. Depending on how fast your microwave works, add an additional minute and stiring with a fork until all The water is absorbed and cooked through.
- Add salt and all the ingredients (tomatoes, cucumber, chives and lemon juice) excluding avocado and mix with a fork.
- Leave in a fridge for 30 minutes or until cold. Season with salt
- Add avocados and serve cold.
So that is going to wrap it up with this special food bulgar wheat salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
