Quinoa Edamame Salad (Vegetarian)
Quinoa Edamame Salad (Vegetarian)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quinoa edamame salad (vegetarian). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quinoa Edamame Salad (Vegetarian) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Quinoa Edamame Salad (Vegetarian) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook quinoa edamame salad (vegetarian) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Edamame Salad (Vegetarian):
  1. Make ready 1/2 cup Quinoa
  2. Make ready 1 cup Edamame
  3. Get 1 cup White Corn
  4. Make ready 1/2 cup Cherry Tomatoes (halved or quartered)
  5. Prepare 1/4 cup Cilantro
  6. Prepare 1/4 cup Lime Juice
  7. Get 2 tbsp Olive Oil
Instructions to make Quinoa Edamame Salad (Vegetarian):
  1. In a small saucepan, combine quinoa and 1 cup of water. Bring to boil, reduce heat. Cover and let simmer for 15 minutes or until water is absorbed. Remove from heat and set aside.
  2. Meanwhile, in a large bowl combine edamame, corn, tomatoes and cilantro. Add quinoa, toss to combine. Add lime juice and olive oil, toss to coat. Season to taste with salt and pepper.

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