Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, layered potato- duo bake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Layered Potato- Duo Bake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Layered Potato- Duo Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have layered potato- duo bake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Layered Potato- Duo Bake:
- Prepare yukon gold potatoes (about 4) cut into 1/8" thick slices
- Prepare onion cut in half cut into slices
- Get all-purpose flour
- Get kraft shredded italian* Five cheese with a touch of philadelphia cheese (divided)
- Get sweet potatoes ( about 2 ) cut into 1/4 " slices
- Make ready milk
- Take parmesan cheese
Instructions to make Layered Potato- Duo Bake:
- Heat oven to 350
- Spread half of the yukon gold potatoes onto botton of a 2 qt. casserole dish sprayed with cooking spray. Cover with half of the onions. Sprinkle with 1 Tbsp. Flour, half cup shredded cheese and 1 Tbsp. Parmesan. Repeat layers.
- Top with remaining yukon potatoes and flour. Pour milk over all ingredients. Cover. Bake 50 minutes. Top with remaining cheese. Bake uncovered 15 minutes or until top is golden brown and cheese is melted.
So that is going to wrap this up with this exceptional food layered potato- duo bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
