Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried rice balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Rice Balls is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried Rice Balls is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Fried Rice Balls:
- Take Balls———–
- Get cooked leftover rice cold
- Prepare all purpose flour
- Take large eggs beaten
- Make ready panko breadcrumbs
- Prepare Beef filling———–
- Prepare ground beef
- Make ready salt
- Take onion powder
- Get granulated garlic powder
- Get dill weed
- Get grated parmesan cheese
- Get ground black pepper
- Prepare tomato paste
- Make ready Frying———–
- Make ready oil to fry
- Get Sauce———–
- Take crushed tomatoes
- Make ready prepared Horseradish
- Get minced garlic
- Make ready extra Virgin olive oil
- Make ready grated parmesan cheese
- Get basil
- Prepare sugar
- Prepare salt
Instructions to make Fried Rice Balls:
- Preheat oven 400 degrees Fahrenheit
- Mix the ingredients for the beef fillings
- Form into small meatballs.
- Put into oven for 30-40 minutes.
- Let them cool
- After they have cooled take the rice and cover the meatballs.
- Coat with flour
- Then coat with eggs
- Coat with breadcrumbs.
- Set into refrigerator for at least 30 minutes.
- Heat oil and fry rolling around till all is golden to dark brown.
- If deep frying fry for 4–5 minutes.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!
- Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
- Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
- Let it rest
- I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.
So that is going to wrap it up with this special food fried rice balls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
