Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egyptian roast beef. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egyptian Roast Beef is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Egyptian Roast Beef is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have egyptian roast beef using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Egyptian Roast Beef:
- Get 1 kg round beef
- Prepare 5 piece garlic cloves
- Get 1 vinegar
- Prepare 1 salt
- Get 1 black pepper
- Make ready 1 ginger
- Take 1 coriander
- Make ready 1 barbecue sauce
- Take 1 olive oil
- Prepare 1 butter
- Prepare 1 water
Instructions to make Egyptian Roast Beef:
- Get 1 Kg round beef and strap it as in photo
- Make some holes inside the beef and insert garlic cloves in it as in prior photo
- Season the meat with salt, pepper, ginger, coriander.
- Add some barbecue sauce on the meat
- Leave it in the fridge from 2 hours to overnight
- Heat olive oil in a pan and add a spoon of butter, salt, pepper, ginger, coriander, barbeque sauce
- Put the meat in the pan for few minutes while turning the sides till it gets a brown color
- Take the pan and put it in the oven and add 3 cups of water with a spoon of vinegar
- Leave it for 90 minutes while turning the sides every 15 minutes and add water whenever needed.
- Remove from oven
- Cut the meat into pieces
So that is going to wrap it up with this special food egyptian roast beef recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!