Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, saute cabbage. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Saute Cabbage is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Saute Cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook saute cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Saute Cabbage:
- Get 1 head cabbage
- Get 1 lb bacon
- Take multi color peppers
- Make ready 2 leeks
- Make ready to taste salt
- Prepare to taste black pepper
- Get to taste red crush pepper
Steps to make Saute Cabbage:
- Cook the bacon til crisp. Drain the bacon and crumble
- Set to the side.
- Chopped up cabbage, leeks and peppers
- Put in pot and steam on low until cabbage is tender. Covered
- Stir a couple times while steaming.
- When tender, add the crumble bacon and mix it inn. Enjoy
So that is going to wrap it up for this exceptional food saute cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
