Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.
Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, maple syrup, pecan glazed grilled salmon with wild rice and green beans.. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans. is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans. is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook maple syrup, pecan glazed grilled salmon with wild rice and green beans. using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.:
  1. Take 8 oz Salmon filet
  2. Take 1 cup Wild Rice Blend
  3. Take 1 cup Green beans (fresh)
  4. Take 1 tbsp Pecan (crushed)
  5. Prepare 3 tbsp Maple syrup
  6. Take 1 tbsp Garlic (minced)
  7. Get 2 tbsp Butter
  8. Take 4 tbsp Olive oil
  9. Take 1 Salt and pepper
Instructions to make Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.:
  1. Prepare wild rice and sauteed green beans before cooking salmon. I cook the green beans with garlic, almond slices, salt, and pepper.
  2. Heat olive oil in medium skillet.
  3. Season top of salmon with salt and pepper, then place in heated skillet.
  4. Cook salmon approximately 5-6 minutes per side.
  5. Remove salmon from pan and allow to rest.
  6. Place 1 tbsp butter in skillet and heat. Add garlic and pecans. Saute till garlic is golden then add syrup.
  7. Plate salmon, rice, and green beans. Then drizzle syrup mix over salmon.
  8. Salt and pepper to taste. Enjoy.

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