Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, warak enab grape leaves egyptian style. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Warak Enab Grape Leaves Egyptian Style is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Warak Enab Grape Leaves Egyptian Style is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook warak enab grape leaves egyptian style using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Warak Enab Grape Leaves Egyptian Style:
- Take 1 can
- Make ready 1 bunch Parsley
- Get 2 cup Rice
- Take 2 can Tomato paste
- Prepare 1 Salt to taste
- Make ready 1/2 Pepper
- Get 1 large onion
- Take 1 Chicken broth
Steps to make Warak Enab Grape Leaves Egyptian Style:
- Food process large onion into paste. Mix onions, rice, parsley, paste, salt and pepper together. Clean grape leaves with water. Prepare them on a plate. Depending on the size of the grape leaf put as much rice mixture as needed in the middle of the league and roll the end in and then fold the sides in and roll tightly till the end. Repeat. Pack grape leaves tightly together in pot . Add chicken broth 1inch above grape leaves. Bring to boil and then cover and put on low heat until rice is cooked.
So that’s going to wrap it up with this exceptional food warak enab grape leaves egyptian style recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
